Nova Food Safety

0:18

How many hours can hot TCS foods be held without temperature control?#foodsafety #servsafe #cfpm

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Which of these is not a sanitizer for use on food contact surfaces?#foodsafety #servsafe #cfpm

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At what temperature must cold TCS foods be received at?#foodsafety #servsafe#cfpm

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What temperature to TCS foods have to be before going into hot holding? #foodsafety #servsafe #cfpm

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What is required when working with ready to eat foods? #foodsafety#servsafe@cfpm

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What is the minimum internal cooking temperature for ground meat?#foodsafety #servsafe#cfpm

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What is the minimum required temperature for cooking in a microwave?#foodsafety #servsafe#cfpm

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What is the minimum temperature required for water at a hand washing sink?#foodsafety #servsafe#cfpm

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What is the min temp required for the wash water in a 3 compartment sink? #food #foodsafety

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Which of these is a food allergen?

0:18

What is the cooking temperature for poultry?

0:18

What is the temperature danger zone?

33:13

Food Manager Certification Numbers Only Practice Test - 80 Questions

34:43

Food Protection Manager Certification Practice Test - 80 Questions

27:54

Certified Food Protection Manager Exam Study Guide