Ingredients

For marination
Chicken half kg
Red chilli powder 1 1/2 tbsp
Soya sauce 1/2 tbsp
Vinegar 1 tbsp
Ginger garlic paste 1 tbsp
Egg 1
Maida 2 tbsp
Corn flour 1 tbsp
Salt as required


Keep the marinated chicken for an hour in freigh


Then fry them in hot oil

For gravy
Oil 1 big spoon use the same oil in which chicken was fried.
Garlic chopped
Ginger chopped
Chilli sauce 2 tbsp
Soya sauce 1 tbsp
Vinegar 1 tbsp
Tomato ketchup 3 tbsp
Add little water
Then add corn flour slurry
Take 2 tbsp corn flour mix water and make slurry.
Then add chicken and mix
Check Salt if required u can add
Garnish with dhaniya
And it's ready to be served.


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