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Ganesh Chaturthi Recipes | Modak Recipe | Ladoo Recipe | Easy & Traditional Festival Recipes
#modakrecipe #ganeshchaturthispecialrecipe #PohaLadoo #AvalLaddu #coconutladoo #indiansweets #vinayakachaturthiprasadam #festivalsweets #indiansweets
Full Recipe & Step-by-Step Guide:
homecookingshow.in/recipe/ukadiche-modak-steamed-m…
homecookingshow.in/recipe/poha-ladoo-aval-laddu-he…
homecookingshow.in/recipe/besan-ladoo/
homecookingshow.in/recipe/jaggery-coconut-ladoo/
homecookingshow.in/recipe/condensed-milk-coconut-l…
To Make Modak recipe
Ghee - 2 1/2 Tsp
Sesame Seeds - 2 Tbsp
Grated Coconut - 2 Cups
Jaggery - 1 Cup
Cardamom Powder - 1 Tsp
Modak / Rice Flour - 2 Cups
Salt - 1/2 Tsp
Gingelly Oil - 2 Tsp
Hot Water
To Make Condensed Milk Coconut Ladoo
Ghee - 1 Tsp
Chopped Cashew Nuts
Grated Coconut - 2 Cups ( 250ml )
Condensed Milk - 3/4 Cup
Cardamom Powder - 1/2 Tsp
To Make Jaggery Coconut Ladoo
Water - 1/4 Cup
Powdered Jaggery - 1 1/2 Cup
Ghee - 2 Tsp
Chopped Cashew Nuts
Grated Coconut - 2 Cups ( 250ml )
Cardamom Powder - 1/2 Tsp
To make Poha Ladoo
Peanuts - 1/4 cup
Roasted Chana Dal - 1/4 cup
Poha - 1 cup (250 ml)
Ghee
Cashew Nuts
Raisins
Water - 3/4 cup
Jaggery - 3/4 cup
Grated Coconut - 1/2 cup
Cardamom powder - 1 tsp
To make Besan ladoo
Ghee
Besan/gram Flour - 2 Cups
Powdered Sugar - 1 1/2 Cups
Cardamom Seeds
Cashew Nuts
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