Scott Forsberg, COO of WellVine™, explains the vital role of oligosaccharides—complex carbohydrates that feed the gut microbiome. Discover how their diversity impacts gut health, why human mother's milk is considered the gold standard for microbiome development, and how WellVine™ delivers unparalleled oligosaccharide diversity.
Key Takeaways:

✔️ Oligosaccharides are non-digestible carbohydrates that serve as essential food for beneficial gut microbes.
✔️ The optimal complexity for oligosaccharides is between three and nine saccharide units, similar to human mother's milk, which supports microbiome development in infants.
✔️ A diverse array of oligosaccharides promotes a thriving and balanced gut ecosystem.
✔️ A lack of diversity in oligosaccharides is like a clear-cut forest—impoverished and less vibrant compared to a biodiverse ecosystem.
✔️ WellVine™ has the highest diversity of oligosaccharides ever identified in a food, making it a standout choice for gut health.

Discover how feeding your microbiome with the right diversity of oligosaccharides can improve your health and well-being.

These statements have not been evaluated by the Food and Drug
Administration. This product is not intended to diagnose, treat,
cure, or prevent any disease.
Experts have been compensated for providing their professional
opinions on this video.

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